12-Inch Oval Honing Steel from ZWILLING J.A. Henckels

The sharpening steel is essential for home chefs to maintain the edge of their knives. While it may not technically sharpen the blade, it effectively realigns the edge and removes any imperfections such as nicks or burrs. This particular sharpening steel is of high quality, made of high-carbon stainless steel with a synthetic handle. The oval shape of the rod ensures maximum surface contact with the edge of the knife, allowing for the same results as a traditional rod but with fewer strokes.

This honing steel is designed to maintain the sharpness of the knife blade between professional sharpenings. It features a finger guard and a metal loop on the handle for easy storage. The grooved, black synthetic handle provides a secure grip, ensuring safety and control while in use.

It is recommended to use the sharpening steel regularly, ideally every time a knife is used, in order to prevent the blade from becoming dull. By realigning the edge of the blade, the intervals between professional sharpenings can be prolonged, saving time and money in the long run.

The dimensions of this sharpening steel are 18.75x4.5x1.75 inches, making it suitable for most household knives. The length of the steel is sufficient for drawing across most knife blades, following the general rule of thumb that the steel should be at least as long as the knife blade.

In conclusion, this high-quality sharpening steel is an essential tool for any home chef. With its ability to realign the edge of a knife and remove imperfections, it helps to maintain the sharpness of the blade and prolong the time between professional sharpenings. Its durable construction and ergonomic design make it a practical and effective addition to any kitchen. UPC Code: 010287.

product information: